Earlier this year, the rate of the industry levy to invest
in research, development and marketing changed to also incorporate the
macadamia industry’s contribution to managing the varroa mite response. The
levy, which is mandatory and administered under Australian primary industries
legislation, is applied to all macadamias produced in and exported from Australia.
The levy is critically important to our industry as it
raises the necessary funding for industry research and development and funds
the Australian macadamia marketing program. Projects funded by the levy are
essential for ensuring the Australian macadamia industry remains strong and
successful now and into the future. The levy also helps fund the National
Residue Survey and emergency plant response activities, such as the recent multi-industry
response to varroa mite.
New levy rate
Following a period of industry consultation and associated
legislative change in late 2024, effective 1 January 2025, the macadamia
statutory levy was set at 26c/kg of dried kernel, and is allocated as follows:
· marketing
– 16.01c/kg
· research
and development – 8.57c/kg
· national
residue testing – 0.63c/kg
· Emergency
Plant Pest (Biosecurity) Response - 0.79c/kg.
Projects funded by the R&D levy attract an additional matched
contribution from the Australian Government using public funds, doubling the
available investment funding for R&D. Marketing projects are not eligible
for these additional contributions, hence the greater allocation of industry
levy funds to marketing projects.
How the levy is calculated, collected and paid
Levies are paid to
the Levy Revenue Service (LRS) on all Australian macadamia nut in-shell or
kernel following the first transaction (sale, consignment or export) after
harvest, either paid directly or via a third party (collection agent).
Most commonly in
the macadamia supply chain, the collection agent is a handler or processor, who
deducts the levy from the levy payer (grower) and pays that amount on to LRS as
part of a monthly return. Levy returns and payment are due by the last day of
the second month after sale/export.
Levy payers (growers)
who process, sell or export their crop themselves, without the involvement of a
third party, are responsible for levy payment directly to LRS.
Levies are based on the saleable weight at 1.5% moisture
content. For nut-in-shell where no sample is taken, a default kernel recovery
of 50% is used in the levy charge calculation.
The levy does not apply to nuts used to manufacture macadamia
oil or goods that are not for human consumption, nor does it apply if the total
annual payable charge is less than $120 (GST exclusive).
The LRS passes the levy onto:
·
Hort Innovation to fund macadamia marketing and
R&D investment
·
The National Residue Survey to fund residue
testing and reporting
·
Plant Health Australia to fund Emergency Plant
Pest Response activities
Levy rates
Product
|
Statutory
levy from 1 January 2025
|
Macadamia kernel
(based on 1.5% moisture)
|
26c/kg
of saleable kernel
|
Macadamia nut in shell
(sample taken, based on 1.5% moisture)
|
26c/kg
of saleable kernel
|
Macadamia nut in shell
(when no sample is taken)
|
13c/kg
of nut in shell
|
Information
Additional information about the levy, is available on the
Australian Department of Agriculture, Fisheries and Forestry website.
The Australian Macadamia Society (AMS) works closely with the
LRS and members of the Australian Macadamia Handlers Association (AMHA) to
ensure the levy collection process is clearly understood, and that annual levy
receipts align with crop forecasts.
If you have any questions on the levy structure or process,
contact the AMS.